Treatment for peanut allergy can work when started early
Peanut allergy is a condition affecting almost three in every 100 children. Peanut allergy is one of the most severe food allergies and is the most common cause of food-related anaphylaxis death.
Currently there is no confirmed treatment to prevent or cure allergic reactions to peanuts. In recent years, however, some promising clinical trials have found that exposure to very small amounts of peanuts in a controlled environment over time can have a desensitising effect.
The treatment is called oral immunotherapy and the benefits from it (in those that respond to it) can build in a safety margin against inadvertent life-threatening exposure to peanuts.
The research field into peanut oral immunotherapy is growing and now a new clinical trial has examined how effective use of this therapy soon after an allergy diagnosis could be. In the study, 37 children aged between nine months and 36 months old were given either high or low dose peanut exposure each day for around 29 months.
After the end of the treatment period, and allowing for a month of following a peanut-free diet, peanut protein was added back into the children’s diet. The results were consistent in that around 80 percent of children given either treatment dose of peanuts were able to eat peanut-containing foods without having an allergic reaction.
The children in the clinical trial were 19-times more likely to be able to eat peanuts without a problem compared to a similar group of children with the allergy, but who didn’t have the treatment.
This research adds more evidence for the benefit of peanut exposure therapy. No matter how impressive the research outcomes though, it is not suggesting that the allergy has been cured and peanut butter is back on the menu – rather that children can now live a life with a much greater safety margin against accidental exposure.
Because of the serious dangers from intentionally exposing children to peanuts, the therapy should only ever be considered under direct medical supervision by health professionals such as immunologists and paediatricians.
Last Reviewed: 05/11/2019
Vickery BP et al. Early oral immunotherapy in peanut-allergic preschool children is safe and highly effective Journal of Allergy and Clinical Immunology Epub online August 10, 2016. doi: 10.1016/j.jaci.2016.05.027
Peanut allergy in children
Peanut allergy is the most common serious food allergy in children. About 3 in every 100 infants are allergic to peanuts, and the prevalence seems to be rising.
Immunotherapy should always be carried out by a doctor trained in allergy, and in Australia is usually carried out in specialist allergy clinics or hospitals.
Early peanut exposure reduces peanut allergy
Early exposure to peanuts in the diet of infants at high risk of allergy has been shown to protect them from developing peanut allergy later on - and this effect continues even if they stop eating peanuts at age 5 for a year.
Hay fever treatments
Antihistamines work fast and are good at treating mild symptoms of hay fever, such as sneezing and runny nose, whereas corticosteroid nasal sprays may take several days to work.
Allergic rhinitis relief
Allergic rhinitis can be seasonal (hay fever) or year round. You can get relief for your symptoms by avoiding the allergen and using treatment.